Cuisine: American

Good Morning Muesli (from the kitchen of Danielle Cosentino)

This is a great make ahead breakfast for those who are crunched for time in the morning. Experiment with different fruit and nut combinations for an energizing and satisfying start to your day. Print Recipe Good Morning Muesli (from the kitchen of Danielle Cosentino) Votes: 0 Rating: 0 Rate this recipe! Course Breakfast Cuisine American,

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Shannon

Oatmeal Cottage Cheese Pancakes (theworktop.com)

Follow The Work Top’s recipe to get 15 3″ protein pancakes that you can freeze, reheat, toast, and change up with different extras such as banana, apple, or dark chocolate to make these pancakes an easy balanced breakfast or snack, anytime! Print Recipe Oatmeal Cottage Cheese Pancakes (theworktop.com) Votes: 0 Rating: 0 Rate this recipe!

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Shannon

Prosciutto Wrapped Asparagus and Herbed Cream Cheese

Nothing says spring like the sweet taste of asparagus! Wrap it in prosciutto for a simple yet elegant side dish or appetizer. You can prepare the day before and refrigerate until ready to serve. To serve, arrange on a platter with some mixed nuts and complement them with your favorite cocktail. This springtime vegetable is

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Shannon

Carrot Pineapple Muffins (Foods 4 the Luv)

To make great muffins, always blend sugar with the oil (ex. lard, butter, coconut oil etc.) then add eggs and beat until very light and fluffy (approx. 5 mins.). This will help dissolve the sugar and make the muffin more cake like. Don’t overmix. Muffin batter should be lumpy and not fluid-like. Too much mixing

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Shannon

Roasted Red Pepper and Feta Soup (adapted from Allrecipes.com)

Using frozen roasted red peppers from the fall makes this recipe quick and delicious! Print Recipe Roasted Red Pepper and Feta Soup Votes: 1 Rating: 5 Rate this recipe! Course Main Dish Cuisine American, Canadian Balance Factor -20 Prep Time 30 mins Cook Time 25 mins Serving Size Servings Servings MetricUS Imperial Ingredients 3 red

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Shannon

Easter Eggs (Foods 4 the Luv of Laura Secord)

Making these Easter eggs brings back the memories of getting a Laura Secord Egg in the yellow box every year. This recipe makes 10 eggs that are slightly smaller but arguably better than the ones you remember. 4 the Luv of Homemade – Enjoy! Print Recipe Easter Eggs (Foods 4 the Luv of Laura Secord)

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